Stuffed French Toast is sure to change your breakfast game! From the creamy chocolate hazelnut butter, to the tart strawberry rhubarb filling. Stuffed French Toast will tickle your taste buds with every bite! Since this is an indulgent dish, we recommend going all out and […]
Ingredient: maple syrup
Tofu Scramble is an easy and delicious alternative to scrambled eggs. Filled with veggies and cheese and dressed with a maple sriracha.
Sweet and buttery, these maple glazed carrots are the perfect addition to any holiday feast! With an even mix of carrots and parsnips the earthy and mute flavors playfully bounce around with the rich sweetness of maple syrup!
The secret to Vegan Pulled “Pork” is definitely Jackfruit! We love to slow cook our jackfruit on the stove in a sauce pan, in a smoky BBQ sauce. But have definitely have seen slow cooker versions as well! We love to load it up with coleslaw and red onions and dive in!
We load these bad boys with bbq sauce, corn, mushrooms, red peppers, jalapeños and extra cheese. They seriously do not disappoint, perfect for vegans and meat eaters alike 🤤🌱🥔🌽🍄