Mexican Mac n’ Cheese
Without a doubt Mexican Mac n’ Cheese is one of our favorite foods. Our love started for this before going vegan a few years ago. We were at the Canadian National Exhibition in Toronto in the most ridiculously busy food court possible. Through the hundreds of options from unique vendors we had settled on a Mexican style mac and cheese. There’s something about a hearty Mac n’ Cheese with a little extra spice topped with sour cream and salsa that hits the spot every time. Now fast forward almost three years and a couple cravings later and we have a completely veganized version of that Mexican Mac n’ Cheese. If you’ve made our original Mac n’ Cheese this works off of that recipe. You can check out our original Mac n’ Cheese here. But we’ll break it all down below!!
As of lately, we have become totally obsessed with vegan Parmesan, so we would highly recommend using it as an additional topping!